Menu & Catering
MONDAY TO FRIDAY
12 NOON TO 6.30PM (Last Orders 6.20pm)
MONDAY CONCERT EVENINGS FOOD IS SERVED IN THE HALL FROM 5PM TO 6.30PM WITH A DEDICATED MENU VIEWABLE HERE
Sandwiches
All our sandwiches have a choice of
granary, crusty white or (GF) bread
COMFORT CORNER
Chicken, bacon and mayonnaise
Diced chicken and bacon in creamy mayo
£5.95
Smoked salmon and cream cheese
Affectionately known as a “Martin Jarvis” if you order this in
granary bread and add some chips!
£6.25
Mature cheddar cheese (V)
Add tomato or red onion for 20p each
£5.45
Wiltshire ham
Add tomato or red onion for 20p each
£5.75
SOME LIKE IT HOT
Bacon, brie and redcurrant jelly
A classic favourite
£6.45
Tuna melt
A mix of tuna, red onion and cucumber topped with cheese
and grilled to oozy perfection
£6.25
Fish finger sandwich
Beer battered cod goujons with tartare sauce
£6.25
Sausage sarnie
British outdoor bred pork sausages with caramelised onions
£5.95
You can add a side of salad or chips to
any of our sandwiches for £1.00
THE MAIN EVENT
Traditional fish and chips
Fillet of cod, hand battered in our own beer batter and served with chips,
peas and tartare sauce
£12.95
Homemade shepherd’s pie
Minced lamb topped with mash and served with seasonal veg
£10.95
Sausage and mash
British outdoor bred pork sausages, mash, peas and onion gravy
£9.25
Homemade Angus beef burger
Served in a brioche bun with salad, gherkin, coleslaw, chips and battered onion rings
Add cheddar, stilton or bacon for 50p each
£11.50
Homemade mustard chicken
Chicken breast in a rich creamy mustard sauce served on rice
£8.95
Homemade beef lasagne
A classic lasagne served with salad or chips …. or a little of both!
£9.25
Ham, egg and chips
£8.95
Omelette
Available with up to two fillings and served with salad or with chips and baked beans. Please ask about our selection of fillings.
Add an extra filling for 50p
£7.95
VEGETARIAN OPTIONS
Cauliflower cheese and broccoli pie (V)
Deep filled shortcrust pasty pie served with mash and seasonal vegetables
£10.95
Sausage and mash (V)
Vegetarian sausages with mash, peas and onion gravy
£9.25
Veggie burger (V)
Served in a brioche bun with salad, gherkin, coleslaw, chips and battered onion rings
Add cheddar or stilton for 50p each
£10.95
Homemade vegetable curry (V)
Served on rice with naan bread
£8.95
SMALL PLATES
Juicy chicken goujons
Served with American ranch mayo dip
£5.95
Breaded baby camembert (V)
Served with a redcurrant jelly
£5.95
Crispy breaded king prawns
Coated in a spicy mango crumb served with a sweet chili sauce
£6.25
Dusted squid strips
Served with a sweet chili sauce
£5.95
Beer battered onion rings (V)
Served with a barbeque sauce
£2.95
Just fancy some chips (V)
£2.95
IT’S DESERT ‘O’ CLOCK
Hot puds served with custard
Spotted dick sponge pudding
£3.95
Homemade apple crumble
£4.95
Sticky toffee pudding
£5.50
Ice Cream
Pick two scoops of one flavour or mix and match any two from:
Strawberry, honeycomb or vanilla
£2.95
BEVERAGES
Pot of tea
Breakfast, Earl Grey or decaffeinated
£2.45
Cafetière of coffee
Italian ground or decaffeinated
£2.95
Add a couple of biccies
£1.00
CHEF’S SPECIALS (as is)
Many of our dishes are available as Vegetarian (V) and Gluten Free (GF)
All our food is prepared in a kitchen which may contain nuts, flour
and other glutens and our fryer oil contains GM soya
If you have a food allergy and are unsure about the ingredients
in any of our dishes please ask before ordering
“There is no sincerer love than the love of food.”
GEORGE BERNARD SHAW