Backstage Bites
Showtunes Sunday Roast
On the second Sunday of every month we are serving a traditional roast lunch in the hall from
1.00 to 4.00 p.m. with a side dish of showtunes
Two courses £17.50
Three courses £19.95
Menu for Sunday 12th January
Homemade ham hock terrine, melba toast and piccalilli
Homemade cream of wild mushroom soup
Roast topside of beef with Yorkshire pudding
Roast Duck breast with a black cherry sauce
Homemade vegetarian wellington (V)
all served with roast potatoes, seasonal veg and gravy
Spotted dick sponge pudding with custard
Chocolate fudge gateau with cream
or a choice of Ice cream flavours
Booking essential please contact Peter
on 07801 351863 during kitchen hours
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