Backstage Bites
Showtunes Sunday Roast
On the second Sunday of every month we are serving a traditional roast lunch in the hall from
1.00 to 4.00 p.m. with a side dish of showtunes
Two courses £17.50
Three courses £19.95
Menu for Sunday 9th February
Homemade smoked mackerel pate, horseradish cream, bread and butter
Homemade tomato and basil soup
Roast topside of beef with Yorkshire pudding
Roast belly pork
Homemade vegetarian wellington (V)
all served with roast potatoes, seasonal veg and gravy
homemade apple crumble with custard
Chocolate torte with cream
or a choice of Ice cream flavours
Booking essential please contact Peter
on 07801 351863 during kitchen hours
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